Holiday Bark
Ingredients
  • 1cup white chocolate chips
  • 1/4teaspoon vanilla extract
  • 1/4 orange zest
  • flaked salt
  • 1/3cup dried cranberries
  • 1/2tablespoon cacao nibs
  • 1/4cup toasted pecans
Instructions
  1. Melt chocolate over double boiler. Spread melted chocolate on a greased cookie sheet. Sprinkle remaining ingredients on top and press slightly. Freeze for about 10 minutes. Break into bite size pieces. Enjoy!