Cabbage and Apple Salad
This colorful salad is packed with health benefits. You’ll receive a boost of antioxidants from the beets, fiber from the cabbage, vitamin C and A from the peppers, and omega-3 fatty acids from the walnuts!
  • 1/2 head green or red cabbage, shredded (about 4 cups)
  • 3 medium beets, julienned
  • 1 red pepper, chopped
  • 1 large apple, julienned
  • 1/4cup chopped walnuts
  • 1/3cup dried cranberries
  • 2tsp red wine vinegar
  • 2tsp lime juice
  • 2tsp Dijon mustard
  • 3/4tsp salt
  • 1/2tsp freshly ground pepper
  • 3tbs olive oil
  1. In a large bowl, mix together cabbage, beets, red pepper, and apples until thoroughly combined. In a small bowl whisk together olive oil, lime juice, vinegar, mustard, salt, and pepper. Mix the dressing into the veggies; then sprinkle on some walnuts and cranberries and serve.