Hot Deli Menu
Dinner Done Naturally
«
Mondays
BREAKFAST
MAIN/SPECIAL
Scrambled Eggs/ Chef’s Special
SANDWICH
Breakfast Burrito
MEAT
Housemade Sausage
SIDES
Breakfast Potatoes or Oatmeal/Cereal
HOT DELI
Asian
CHICKEN
Hoisin Chicken
MAIN
Szechuan Shrimp Stir-Fry
VEGETABLE
Orange Cauliflower/Gochujang-Roasted Tofu
STARCH
White Rice
Chef's Special
Egg Rolls
FEATURES
White Chocolate Blueberry Cheesecake/Basic Berry Salad with Strawberry Ginger Vinaigrette
SOUP
Chipotle Corn Chowder/Bison Chili
Tuesdays
BREAKFAST
MAIN/SPECIAL
Scrambled Eggs/ Chef’s Special
SANDWICH
Breakfast Burrito
MEAT
Housemade Sausage
SIDES
Breakfast Potatoes or Oatmeal/Cereal
HOT DELI
Mexican
CHICKEN
Chicken Wings
MAIN
Street Tacos
VEGETABLE
Cheesy Mexican Corn/Grilled Zucchini
STARCH
Cilantro Lime Rice
Chef's Special
Quesadillas
FEATURES
White Chocolate Blueberry Cheesecake/Basic Berry Salad with Strawberry Ginger Vinaigrette
SOUP
Chipotle Corn Chowder/Bison Chili
Wednesdays
BREAKFAST
MAIN/SPECIAL
Scrambled Eggs/ Chef’s Special
SANDWICH
Breakfast Burrito
MEAT
Housemade Sausage
SIDES
Breakfast Potatoes or Oatmeal/Cereal
HOT DELI
Southern
CHICKEN
Memphis Chicken
MAIN
Bison Meatloaf/Barbecue Beyond Meatballs
VEGETABLE
Broccoli/Green Beans
STARCH
Fried Okra/Mashed Potatoes
Chef's Special
Hush Puppies
FEATURES
White Chocolate Blueberry Cheesecake/Basic Berry Salad with Strawberry Ginger Vinaigrette
SOUP
Chipotle Corn Chowder/Bison Chili
Thursdays
BREAKFAST
MAIN/SPECIAL
Scrambled Eggs/ Chef’s Special
SANDWICH
Breakfast Burrito
MEAT
Housemade Sausage
SIDES
Breakfast Potatoes or Oatmeal/Cereal
HOT DELI
Italian
CHICKEN
Chicken Cacciatore
MAIN
Lasagna Rolls
VEGETABLE
Sauteed Kale/Italian-Roasted Veggies
STARCH
Tuscan Rice/Pesto Pasta
Chef's Special
Garlic Bread
FEATURES
White Chocolate Blueberry Cheesecake/Basic Berry Salad with Strawberry Ginger Vinaigrette
SOUP
Chipotle Corn Chowder/Bison Chili
Fridays
BREAKFAST
MAIN/SPECIAL
Scrambled Eggs/ Chef’s Special
SANDWICH
Breakfast Burrito
MEAT
Housemade Sausage
SIDES
Breakfast Potatoes or Oatmeal/Cereal
HOT DELI
Traditional
CHICKEN
Rosemary Chicken
MAIN
Meatballs with Brown Gravy
VEGETABLE
Creamed Spinach/Roasted Carrots
STARCH
Roasted Red Potatoes
Chef's Special
Fry Bread
FEATURES
White Chocolate Blueberry Cheesecake/Basic Berry Salad with Strawberry Ginger Vinaigrette
SOUP
Chipotle Corn Chowder/Bison Chili
Saturday/Sundays
BREAKFAST
MAIN/SPECIAL
Grab-and-Go Items
SANDWICH
Grab-and-Go Items
MEAT
Housemade Sausage
SIDES
Breakfast Potatoes or Oatmeal/Cereal
HOT DELI
CHICKEN
YUM-me Bowls Available
Deli Specials
NEW Chicken Wild Rice Salad with Cranberry Vinaigrette
50¢ OFF/lb
Reg. $7.49/lb
Haunted Turkey Wrap
75¢ OFF
Reg. $7.49/each
Now offering ready-made meals prepared daily from scratch!
Each meal feeds a family of four and comes with a main dish and two sides.
Available from 4-6PM — pick up at the deli or preorder by calling 952.233.9140
While supplies last.
«
May
»
Monday
Tuesday
Wednesday
Thursday
Friday
days_in_month: 31 - first_week_length : 4
Week 1 (May 2 - May 6)
Week 2 (May 9 - May 13)
Week 3 (May 16 - May 20)
Week 4 (May 23 - May 27)
Week 5 (May 30 - Jun 3)
Teriyaki Chicken with Sesame Broccoli and Hibachi Noodles
Bison Tacos with Refried Beans and White Rice
Bison Meatloaf with Green Beans and Mac and Cheese
Chicken Alfredo with Garlic Bread and Steamed Broccoli
Walleye Cakes with Roasted Red Potatoes, Sautéed Greens, and Lemon Caper Aioli
Orange Cauliflower with Asian-Roasted Carrots and Broccoli
Chicken Burrito Bowls
Sloppy Joes with Steak Fries and Coleslaw
Beef Lasagna with Roasted Cauliflower
Shrimp and Grits with Summer Potato Salad
Gojuchang-Roasted Tofu with Lo Mein and Steamed Broccoli
Beef Empanadas with Spanish Rice and Roasted Sweet Potato Salad
Chicken Sausage and Bell Peppers with Macaroni Salad and Fruit Salad
Pasta Primavera with Spring Mix Salad and Garlic Bread
Bison Burgers with Onion Rings and Broccoli Slaw
Cashew Chicken with White Rice and Cream Cheese Wontons
Smothered Burritos with Chips and Pico de Gallo
Spicy Fried Cauliflower with Green Beans Twice-Baked Potatoes
Chicken Cacciatore with Lemony Rice and Sautéed Zucchini
Vegan Barbecue Meatballs with Wild Rice Pilaf and Fruit Salad
Teriyaki Chicken with Sesame Broccoli and Hibachi Noodles
Bison Tacos with Refried Beans and White Rice
«
June
»
Monday
Tuesday
Wednesday
Thursday
Friday
days_in_month: 30 - first_week_length : 2
Week 1 (Jun 1 - Jun 3)
Week 2 (Jun 6 - Jun 10)
Week 3 (Jun 13 - Jun 17)
Week 4 (Jun 20 - Jun 24)
Week 5 (Jun 27 - Jul 1)
Bison Meatloaf with Green Beans and Mac & Cheese
Chicken Alfredo with Garlic Bread and Steamed Broccoli
Walleye Cakes with Roasted Red Potatoes, Sautéed Greens, and Lemon Caper Aioli
Orange Cauliflower with White Rice, Asian-Roasted Carrots and Broccoli
Chicken Burrito Bowls
Sloppy Joes with Steak Fries and Coleslaw
Beef Lasagna with Roasted Cauliflower
Shrimp and Grits with Summer Potato Salad
Gochujang-Roasted Tofu with Lo Mein and Steamed Broccoli
Beef Empanadas with Spanish Rice and Roasted Sweet Potato Salad
Chicken Sausage and Bell Peppers with Macaroni Salad and Fruit Salad
Pasta Primavera with Spring Mix Salad and Garlic Bread
Bison Burgers with Onion Rings and Broccoli Slaw
Cashew Chicken with White Rice and Cream Cheese Wontons
Smothered Burritos with Chips and Pico de Gallo
Spicy Fried Cauliflower with Green Beans and Twice-Baked Potatoes
Chicken Cacciatore with Lemony Rice and Sautéed Zucchini
Vegan Barbecue Meatballs with Wild Rice Pilaf and Fruit Salad
Teriyaki Chicken with Sesame Broccoli and Hibachi Noodles
Bison Tacos with Refried Beans and White Rice
Bison Meatloaf with Green Beans and Mac & Cheese
Chicken Alfredo with Garlic Bread and Steamed Broccoli
Heat & Eat
Available near the Deli, Mazopiya's Heat and Eat section offers a variety of family-size options that you can bring home, heat up, and enjoy!